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Pre-Order your Primero Cabbage plant(s) today. These plants will be available in late May.
Organic midseason red.
Heads are round to oval-round and avg. 3 lb. Flavor is slightly sweet and peppery. May also be planted at close spacing for mini-head production.
Grown from USDA Certified Organic seed. All of our potting soil is Certified for Organic Use.
Certified Naturally Grown using Regenerative techniques.
DTM (days to maturity): 72 days from transplanting.
Growing Instructions:
Cabbage, as well as cauliflower, Brussels sprouts, broccoli, and related brassicas, are heavy feeders. They require fertile soils in a pH range of 6.5-7.5, supplied with consistent irrigation throughout the growing period.
Transplant outdoors 4-6 weeks after sowing 12-18" apart in rows 18-36" apart. Cabbage prefers cooler growing temperatures, between 55-75°F (13-24°C), optimum being 60-70°F (16-21°C) but will produce good crops under warmer summer conditions.
Early varieties may split or burst at maturity or from rapid new growth if rain or heavy irrigation follows a dry spell. Splitting may be partially avoided by slowing a plant's growth. To accomplish this, cultivate close to plants to sever some of the root system, or by slightly twisting the plant.
Pre-Order your Primero Cabbage plant(s) today. These plants will be available in late May.
Organic midseason red.
Heads are round to oval-round and avg. 3 lb. Flavor is slightly sweet and peppery. May also be planted at close spacing for mini-head production.
Grown from USDA Certified Organic seed. All of our potting soil is Certified for Organic Use.
Certified Naturally Grown using Regenerative techniques.
DTM (days to maturity): 72 days from transplanting.
Growing Instructions:
Cabbage, as well as cauliflower, Brussels sprouts, broccoli, and related brassicas, are heavy feeders. They require fertile soils in a pH range of 6.5-7.5, supplied with consistent irrigation throughout the growing period.
Transplant outdoors 4-6 weeks after sowing 12-18" apart in rows 18-36" apart. Cabbage prefers cooler growing temperatures, between 55-75°F (13-24°C), optimum being 60-70°F (16-21°C) but will produce good crops under warmer summer conditions.
Early varieties may split or burst at maturity or from rapid new growth if rain or heavy irrigation follows a dry spell. Splitting may be partially avoided by slowing a plant's growth. To accomplish this, cultivate close to plants to sever some of the root system, or by slightly twisting the plant.
